Showing posts with label SugarsmileEats. Show all posts
Showing posts with label SugarsmileEats. Show all posts
Wednesday, March 04, 2020
Spread the love with Popeyes Heart Biscuits
Posted by
Ria Hazel
on
4:32 PM
in
Biscuits,
foodie,
Popeyes,
Popeyes Fluffy Heart Biscuits,
Popeyes Fried Chicken,
SugarsmileEats,
yummy,
It’s true – the best way to anyone’s heart is through their stomach. So if you’re looking for a sweet treat to show your affection, Popeyes’ Heart Biscuit is the way to go!
Whether it’s for a significant other, friends, or family, Popeyes’ newest offering will surely fill their tummies and hearts. Available for a limited time only, these light and fluffy Heart Biscuits are glazed with honey, giving it the perfect sweet, salty, and buttery taste in every bite. Get it for only Php 45 each, or Php 125 for a box of three.
Mang Inasal puts spotlight on Mas Ma-Crema Pinoy Halo-Halo in a one-day nationwide celebration
Posted by
Ria Hazel
on
10:55 AM
in
foodie,
Halo Halo,
Inasal,
Mang Inasal,
SugarsmileEats,
summer,
Summer Season,
yummy,
Did you know that for the past four years now, Mang Inasal has been spearheading a national celebration every March to allow Filipinos to enjoy the creamiest halo-halo in town? Mas Ma-Crema Mang Inasal Pinoy Halo-Halo once more takes centerstage during the one-day National Halo-Halo Sarap Day on Sunday, March 15.
Monday, February 03, 2020
Give a Cake for your Special Date
Posted by
Ria Hazel
on
6:17 PM
in
Cake,
dessert,
foodie,
Goldilocks,
Goldilocks Bakeshop,
heart,
love,
SugarsmileEats,
sweet,
Unicorn Cake,
Valentine's Day,
yummy,
Valentine's Day is just around the corner. And as we celebrate the month of love, Goldilocks, the country’s number one bakeshop, is happy to showcase their heart melting limited edition Valentine’s season lineup! Treat yourself and your significant other to Goldilocks’ romantic valentine’s themed unicorn and greeting cakes along with sweet cake pops made exclusively for this special once a year occasion.
Wednesday, January 29, 2020
Bringing New Soup for The Soul
Posted by
Ria Hazel
on
6:07 PM
in
Bangus Belly Sinigang,
Beef Nilaga,
Beef Sinigang,
foodie,
Goldilocks,
National Soup Month,
Pork Molo Soup,
Pork Sinigang,
SugarsmileEats,
yummy,
Filipinos love soup! It Is popular that most Filipino dishes involve some sort of soup.Which not only warms the body but also warms the heart, hence our fondness for it.
As National Soup Month is in full swing, Goldilocks, the country’s number one bakeshop is happy to showcase their delicious soup lineup. Treat yourself to scrumptious Goldilocks classics such as freshly cooked Beef Nilaga, Pork Sinigang and Goldilocks’ newest addition- Beef Sinigang!
Tuesday, January 28, 2020
#EnjoooyThatCloud9Moment with Cloud 9’s New Look
Posted by
Ria Hazel
on
3:29 PM
in
#EnjoooyThatCloud9Moment,
chocolate,
Cloud 9,
dessert,
foodie,
SugarsmileEats,
sweets,
yummy,
![]() |
| Stretch those everyday moments with Jack ‘n Jill’s well-loved Cloud 9 chocolate bar, now with a new packaging design. |
Life can be full of incredibly feel-good first moments and best experiences. And for some Filipinos, Jack ‘n Jill Cloud 9 has been a constant companion in celebrating their small and big wins.
The well-loved chocolate brand encourages people to cherish and enjoy short-lived special experiences and simple everyday wins or “Cloud 9 Moments” through its #EnjoooyThatCloud9Moment campaign.
Monday, September 02, 2019
DOT and Jollibee Launches Campaign Eats. More fun in the Philippines
Posted by
Ria Hazel
on
10:30 AM
in
Department of Tourism,
DOT,
Eats,
Food,
foodie,
Jollibee,
Philippine culture,
Philippines,
SugarsmileEats,
With about 7,641 islands, the Philippines has just enough flavors to match, all fused together in the country’s cuisine. Along with these diverse flavors, come a myriad of fun moments- experimenting with more than 15 ingredients in halo-halo, eating with bare hands during boodle parties, enjoying five meals a day including merienda, all the while bonding with friends and family whether there’s a ‘handaan’ or a big gathering, or just a simple get-together.
Wednesday, August 28, 2019
Popeyes fried chicken lover wins trip to Louisiana
Posted by
Ria Hazel
on
7:05 PM
in
Favorite Chicken,
foodie,
Louisiana,
Popeyes,
Popeyes Fried Chicken,
promo winner,
Raffle,
SugarsmileEats,
yummy,
![]() |
| Trip to Louisiana winner Nichael Joseph A. Muncal with Popeyes Philippines chief operating officer Rami Chahwan |
Avid fried chicken lover, Nichael Joseph A. Muncal, won a five-day, four-night stay for two (2) to Popeyes’ hometown in New Orleans, Louisiana, USA, at the Pop-a-Trip contest at the Popeyes Arcovia City restaurant. The trip comes with hotel accomodations, round-trip tickets, and pocket money worth 500 USD.
Wednesday, May 15, 2019
Goldilocks: 53 Years of Sweet and Delightful Moments
Posted by
Ria Hazel
on
1:12 AM
in
53 years,
anniversary,
Cakes,
desserts,
foodie,
Goldilocks,
Goldilocks Bakeshop,
Goldilocks Ensaymada,
Goldilocks Mamon,
pastries,
SugarsmileEats,
sweet,
yummy,
It is well established that Filipinos have a unique relationship with food, and that food is often used to demonstrate love and affection towards others. If there is one company that has foremost insight on this tendency, it is Goldilocks.
Wednesday, October 03, 2018
Lydia's Lechon Offers New Dishes for the Holidays
Posted by
Ria Hazel
on
7:00 PM
in
Bangus,
Caldereta,
Filipino Dishes,
Food,
foodie,
Kare Kare,
Lechon,
Local Dishes,
Lydia's Lechon,
new dishes,
SugarsmileEats,
yummy,

When you hear about Lydia's Lechon, only one thing comes to mind - their sumptuous lechon that is famous whenever there is an important gathering. Everytime someone mentions the word, Filipinos would come flocking to get a plateful of this dish. And now that Christmas is just around the corner, Lydia's Lechon introduces new menu items that are just as enjoyable as their famed lechon.
Wednesday, May 02, 2018
Starbucks Coffee's Grande Wednesday is Back This May
Posted by
Ria Hazel
on
7:56 AM
in
coffee,
Drink,
foodie,
frappuccino,
grande,
Grande Wednesdays,
Starbucks Coffee,
Starbucks Philippines,
SugarsmileEats,
To anyone who feels like Wednesdays are hump days and the busiest time of the week, Starbucks Philippines has a treat for you, because Grande Wednesday is back! Every Wednesdays of May, select customized Frappuccino® blended beverages are up for grabs for only ₱100 for a Grande size.
Sunday, April 08, 2018
Spring is in the Air with Bake Cheese Tart
Posted by
Ria Hazel
on
1:26 AM
in
bake,
BAKE Cheese Tart,
Cheese,
Cheese Tart,
dessert,
foodie,
Mall of Asia,
Podium,
Rockwell,
SugarsmileEats,
yummy,
One country that comes to mind when it comes to cherry blossoms and Spring time is Japan. It is a dream destination to most of us, and it definitely is in top of my list. Aside from my favorite sushi, ramen and steak they are famous for their delightful cheese tarts - and Hokkaido's first choice, BAKE Cheese Tart.
Wednesday, February 22, 2017
Celebrate the Korean Wave at Novotel Manila Araneta Center
Posted by
Ria Hazel
on
11:13 PM
in
Food,
Food Exchange,
foodie,
korea,
Korean Food,
Novotel Hotel Manila Araneta Center,
Novotel Manila Araneta Center,
SugarsmileEats,
Oppa Gangnam Style! Last Tuesday, I went all out Korean as Novotel Manila Araneta Center invited me to join the Go Gangnam! A K-Food Festival at the Food Exchange Manila. This celebration commenced Korea's rich culinary art, as they flew in an authentic Korean chef here in the Philippines.
Tuesday, February 21, 2017
Wednesday, January 11, 2017
Usher the New Year with Starbucks' Treats
Posted by
Ria Hazel
on
12:40 PM
in
Food,
foodie,
Starbucks,
Starbucks Coffee,
Starbucks Philippines,
Starbucks Reserve,
SugarsmileEats,
Happy 2017 everyone! Last year has been all things fun with Starbucks and their offerings have all been the blast! This year, Starbucks Philippines introduces new drinks, food, and even a new Starbucks Card.
Thursday, September 01, 2016
Seize Your Flavor at the Wingstop Flavor Invasion
I can definitely attest that Wingstop is the wing expert! With its 14 unique flavors, they are on a roll with their mission to serve flavor to the world. If you want to go cray cray with the spicy heat, or that extra zing, they have just the flavor to top your cravings.
Thursday, July 28, 2016
Bondi&Bourke Opens Its Second Branch at BGC
Posted by
Ria Hazel
on
12:00 AM
in
Australian,
Bondi & Bourke,
Burgos Circle,
Chef Wade Watson. BGC,
foodie,
Forbestown,
restaurant,
SugarsmileEats,
yummy,
The second Bondi&Bourke branch finally opens at Forbes Town Center, Bonifacio Global City and we had the first dibs to this trendy restaurant. Last Tuesday, July 19, multi-awarded chef and owner, Wade Watson welcomed us to this 106-seater space and the new home to his sumptuous creations.
Tuesday, July 26, 2016
Brighten up your day with refreshing new Starbucks Frappuccino® flavors
Posted by
Ria Hazel
on
1:35 AM
in
Food,
foodie,
frappuccino,
Mango Fruit Jelly Yogurt,
Starbucks,
Starbucks Philippines,
Strawberry Fruit Jelly Yogurt,
SugarsmileEats,
Sweet and Fun memories are made of these. Let us usher in the new Starbucks Frappuccino® flavors – Mango Fruit Jelly Yogurt and Strawberry Fruit Jelly Yogurt. Starting July 26, get that much needed zesty boost with these new beverages boasting a delicious combination of chilled yogurt and fruity swirl blended with ice. Yum! Are you as excited as I am?
Friday, July 01, 2016
Starbucks Introduces Mocha Ribbon Chip Frappuccino
Posted by
Ria Hazel
on
12:03 PM
in
foodie,
frappuccino,
Mocha Ribbon Chip Frappuccino,
Starbucjs,
Starbucks Philippines,
SugarsmileEats,
New President, New Frappuccino! Let us usher the new administration with Starbucks' introduces the Mocha Ribbon Chip Frappuccino Blended Beverage with Cookie Straw!
Thursday, June 30, 2016
Hello Kitty Dessert Bar Opens at SM City North EDSA The Block
Posted by
Ria Hazel
on
1:58 PM
in
cappuccino,
desserts,
food blog,
foodie,
Hello Kitty,
Hello Kitty Cafe,
Hello Kitty Lover,
Hello Kitty Philippines,
kitty love,
SM City North EDSA The Block,
SugarsmileEats,
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